April 21, 2026 | Time to read 1 min
Kettl Los Feliz recently welcomed Masayoshi Koyama, fifth-generation tea producer from Yamamasa Koyamaen, for a series of intimate matcha tastings and conversations in Los Angeles.
October 12, 2026
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July 22, 2026
For decades, Japanese Matcha has been synonymous with regions like Uji and Yame, but innovative producers like the Yamaguchi family are forging a new path in southern Kyushu.
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June 15, 2026
For decades, Japanese Matcha has been synonymous with regions like Uji and Yame, but innovative producers like the Yamaguchi family are forging a new path in southern Kyushu.
Read more…
